In this article, let’s join Thien Moc An Wine to learn about healthy soaked wines and their unique characteristics. Mulled wine, an indispensable part of Vietnam’s culinary culture, is not only an interesting specialty but also has many health benefits.
Types of soaked wine that are good for health – Ba Kich soaked wine
Ba Kich wine is made from Ba Kich root, a natural herbal plant widely distributed in Vietnam. Ba Kich plant contains many valuable medicinal compounds, including alkaloids, saponins, flavonoids, and many other nutrients.
The process of making Ba Kich wine usually begins with selecting fresh and clean roots, then they are soaked in alcohol for a long time to extract valuable ingredients. For those reasons, Ba Kich soaked wine is very popular in Vietnam with many health benefits
Good types of soaked wine – Cat apple soaked wine
Cat apple, also known as “cat apple” or “grass apple,” is a medicinal herb native to Vietnam. It has the scientific name Elaeagnus latifolia and is often used in folk medicine for its medicinal properties. Cat apples are often soaked in alcohol to create apple wine. The soaking process can last from several months to several years, allowing the jujube to release medicinal compounds into the wine, helping to increase physiological health as well as many health benefits when used properly.
Good soaked wines – Snake soaked wine
Snake wine, also known as snake wine, is a special wine made by soaking a snake in alcohol or special wine for a long period of time. This type of wine originates from many cultures around the world, especially popular in many Asian countries such as China, Vietnam, Thailand and Japan. Snake wine is often considered a specialty and is often used for medicinal purposes or to improve the user’s health if used properly.
Good soaked wines – Cordyceps soaked wine
Cordyceps sinensis wine is a special type of wine made by soaking cordyceps sinensis, a rare mushroom valuable in traditional medicine and herbal medicine, in alcohol or condensed wine. separate for a long period of time.
This type of wine originates from Asian countries such as China, Japan, and Vietnam and is often considered a premium product with many health benefits. Strengthens the immune system, enhances physiology as well as many other benefits.
Types of wine that are good for health – Ginseng wine
In the list of good soaked wines that are beneficial to human health, ginseng soaked wine deserves mention. Ginseng, a rare plant that has existed since ancient times, is known by the scientific name Panax ginseng. The most important ingredient in ginseng is tetracyclic triterpenoid saponin, belonging to the dammaran group, along with more than 25 other types of saponin.
When ginseng is combined with alcohol, they create a unique mixture that has effects beyond entertainment. Ginseng-soaked wine is not only a drink but also a secret to increasing longevity and fighting the aging process. It is a way to nourish and strengthen the body, helping to increase the body’s resistance and bringing benefits to overall health.
Above are many types of soaked wine that are good for health that our Thien Moc An Wine would like to share with you. For more useful information about quality wines, please visit: Ruouthienmocan.com to receive advice, support with complete and detailed information and receive the best deals only available at Ruou Thien Moc An.